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Woodchuck (Marmota monax)
Woodchuck. Lower Saint Lawrence, Quebec, Canada Photograph by Gilles Gonthier. Some rights reserved. (view image details)
WOODCHUCK FACTS
DescriptionWoodchucks are stoutly built with short powerful legs. Males are slightly larger than females. The tail is dark and bushy and only one quarter of the total body length. They have dense woolly fur on the back and sides, with longer guard hair with dark and light bands and white tips, giving the Woodchuck a frosted appearance. The ears are small and rounded and eyes are small and black. The feet are black and slightly flattened with curved claws designed for digging. Size Weight: 3kg - 5kg. Length 41cm - 68cm Environment farmland, grassy pastures, forest edges, woodland clearings Food Woodchucks eat leaves, flowers and seeds from a variety of herbaceous plants and grasses. They also eat fruit, grain and sometimes insects. Around farmland they eat alfalfa, clover, corn, oats, fruit and vegetables. Breeding Two to seven young are born in underground burrow after a gestation period of about 30 days. The young are pink, naked and blind at birth. Weaning is after about 6 weeks. Woodchucks live about 6 years in the wild and ten years in captivity. Range The Woodchuck is found from central Alaska and across southern Canada to the Pacific coastal provinces, and throughout the eastern half of the United States south to Alabama and Arkansas, and west to the edge of the plains. Notes When alarmed, woodchucks give a loud whistle. They also bark and squeal when fighting. Classification
Relatives in same Genus Hoary Marmot (M. caligata) Yellow-bellied Marmot (M. flaviventris) Olympic Marmot (M. olympus) Home | Mammals | Reptiles | Birds | Insects | Privacy Policy | Disclaimer | Contact Us |